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Buffet or Plated Dinner Menu



All Buffet or Plated Dinners include the following:

Entree Choice
Choice of One Starch Dish
Choice of One Vegetable Dish
Tossed Green Salad or Caesar Salad
Dinner Rolls


Choice of one Regular Entree
Buffet $18.95
Plated $20.95

Choice of two Regular Entrees
Buffet $22.95
Plated $24.95

Choice of one Regular and one Premium Entree
Buffet $25.95
Plated $27.95

Choice of one Premium Entree
Buffet $25.95
Plated $27.95

Choice of two Premium Entrees
Buffet $29.95
Plated $31.95

Regular Entree Choices:
Oven Roasted Turkey - basted and served with seasoned gravy (Buffet Only)
Broiled Chicken Breast - with your choice of Herb Broiled, Picatta, Marsala or Teriyaki
Roasted Pork Loin - slow roasted and topped with seasoned brown gravy
Honey Glazed Ham - served with Hone Dijon Sauce (Buffet Only)
Chicken Fettuccini - your choice of Alfredo or Pesto sauce
Pasta Primavera - fresh vegetables tossed in a garlic herb sauce
Eggplant Parmesan - Panko breaded and topped with Italian sauce and cheese
Traditional Lasagna - zesty beef lasagna served with garlic bread (Buffet Only)

Premium Entree Choices:
New York Strip Steak - choice steak served with sauteed mushrooms (Plated Only)
Filet Mignon - broiled medium rare and served with Bernaise sauce (Plated Only)
Prime Rib - Carved and served with horseradish sauce
Halibut Olympia - topped with sour cream, Parmesan and bread crumbs, then baked
Broiled Salmon Filet - choice of Herb Butter, Lemon Basil Sauce or Teriyaki
Kitsap Prawns - tempura battered and rolled in almonds (Plated Only)

Starch Choices:
Garlic Mashed Potatoes
Scalloped Potatoes
Twice Baked Potatoes
Roasted Red Potatoes
Duchess Potatoes
Wild Rice Pilaf
Herb Seasoned Stuffing


Vegetable Choices:
Buttered Corn
Green Beans Almandine
Buttered Peas
Vegetable Medley
Broccoli and Red Bell Peppers



Price are subject to change without notice. All functions are charged 19% service fee and local sales tax.




Breakfast Menu

 

Lunch Menu

 

Hors d' Oeuvres

 

Desserts

 

Salads

 

Bar Service





DivotsThe longest delayed result in any national open championship occured in the 1931 U.S. Open at Toledo, Ohio. George von Elme and Billy Burke tied at 292, then tied the first replay at 149. Burke won the second replay by a single stroke after 72 extra holes


Quotes "It took me seventeen years to get 3,000 hits in baseball. I did it in one afternoon on the golf course."
- Hank Aaron


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